Katsan Ovalette Caramelized Biscuit Paste is a professional filling and flavouring product with the rich and distinctive taste of caramelized biscuits. It is ideal for use in creams, cakes, cheesecakes, cupcakes, tarts, donuts, cookies and a wide variety of desserts. Thanks to its smooth and spreadable texture, it can be used as a filling, layering component, topping or flavour enhancer in different pastry applications. It is a practical solution for professional bakeries and high-volume production.

Specifications
• Product: Caramelized Biscuit Paste
• Brand: Katsan Ovalette
• Content: 5 kg
• Packaging: Plastic bucket
• Form: Paste / spreadable filling

Application
• For cake and pastry fillings
• For cheesecake and tart recipes
• For cupcake and donut fillings
• For creams, mousses and ganache mixtures
• For cookie and dessert fillings
• As a spreadable ingredient for sweet preparations

Storage
Store in a cool, dry and odour-free place. Recommended storage temperature is between +15 °C and +20 °C. Best before date and batch number are printed on the packaging.